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  1. For Investigators v2

    https://paar.cfaes.ohio-state.edu/node/35

    follows a structured, multi‑step process designed to ensure safety, compliance, and operational readiness. ... review to confirm compliance with biosafety, animal care, and other applicable regulations. 3. Training ... , Credentialing, and Authorization Approved personnel complete required training and credentialing before accessing ...

  2. Food Extrusion Workshop: June 9- 12, 2026

    https://foodindustries.osu.edu/news/food-extrusion-workshop-june-9-12-2026

    a hands on training experience designed for food industry professionals. Sessions will be led by Ohio ... applied instruction in extrusion principles, ingredient functionality, product development, and process ...

  3. Research Capabilities v2

    https://paar.cfaes.ohio-state.edu/node/34

    specialized infrastructure, trained personnel, and oversight to enable responsible high‑containment research. ... housing areas supporting BSL‑3 Ag studies Necropsy and sample processing spaces appropriate to ... study design appropriate to containment Regulatory and biosafety review requirements Training ...

  4. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-0

    Certification and Recertification Training Beef Quality Assurance (BQA) certification programs are ... Certification cycle is 3 years. This training is $10.00 per person. Click here for more information and ...

  5. Extension Professionals with a Passion for Food Safety Convene to Advance OQC Training

    https://fcs.osu.edu/news/extension-professionals-passion-food-safety-convene-advance-oqc-training

    knowledge of safe food-handling practices. As part of the revision process, this team worked with the ... a new online self-paced course and expanded in-person training opportunities for presentation by ...

  6. Events

    https://wooster.osu.edu/newsletter/wooster-campus-connector/march-2026/events

    Student Recognition Banquet  April 20-22 – CFAES Extension – National Training  April 22nd – Tree City USA ...

  7. Beef Quality Assurance Training

    https://trumbull.osu.edu/events/beef-quality-assurance-training

    Beef Quality Assurance Training This program offers the opportunity to earn your certification or ...

  8. SENR Awards

    https://senr.osu.edu/about-us/senr-awards

    Award Ceremony (earlier if possible) Nomination Process How to nominate Who can nominate? Students, ... process before publication with emphasis on engagement, ethics, and creativity Outstanding Research by ...

  9. Home v2

    https://paar.cfaes.ohio-state.edu/node/32

    containment, training, and oversight. Why PAAR Matters Protects agriculture and food systems by supporting ... research operations. By integrating secure infrastructure with trained personnel and oversight, PAAR ...

  10. 2026 4-H Volunteer Training

    https://erie.osu.edu/program-areas/4-h-youth-development/2026-4-h-volunteer-training

    ERIE COUNTY 4-H VOLUNTEER TRAINING 2026 Returning Volunteers   Must complete 2 hours of training ... annually that includes: Ohio 4-H Volunteer Competency Training; Youth Activities/Programs Policy; and ... County Program Update.  Complete by May 1. Erie County will offer a variety of options to meet training ...

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