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Center for Foodborne Illness Research and Prevention


Data Analytics: Advancing Innovative, Science-Based Solutions to Food Safety Challenges

Addressing the food safety challenges of the 21st century requires an integrated, systems-based approach that is rooted in science and driven by risk. CFI works to link public health information with data from across the food system to evaluate risks and potential intervention strategies, and provide informatics tools that facilitate timely decision-making.

Project Name


Value Add

Improve microbiological sampling to estimate the presence of pathogens in food


Risk assessment models for produce safety regulations


Impact of Certified Food Protection Managers on foodborne illness risk factors