Nadira Yasmin is a Master of Public Health graduate student at Walden University, expected to graduate in May 2022. In 2010, she received her B.S. from The Ohio State University where she majored in Biology and minored in Spanish. After graduating from OSU, Nadira attended medical school at Windsor University School of Medicine in Saint Kitts where she completed the basic sciences program. During this period, she also pursued an MBA concentrated in Healthcare Management from Davenport University.
Soon after, Nadira went on to complete her MHA and Graduate Certificate of Public Health from Walden University. As a Graduate Intern, Nadira assists with implementing communications and outreach projects works on the CFI Food Safety website and helps prepare blogs and news articles. In her free time, Nadira enjoys traveling and pursuing her passion for photography and cooking.