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Center for Foodborne Illness Research and Prevention

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Hannah Weiss-Sherman

Hannah Weiss-Sherman
Hannah Weiss-Sherman
Graduate Intern
Department of Food Science and Technology, The Ohio State University
Degree Information: 
BS, Biology (minor in Molecular Genetics, The Ohio State University
Biography: 

Hannah is two-thirds through a Master of Public Health degree from Capella University. She expects to graduate in March of 2022. Hannah graduated from The Ohio State University in May 2020 with a bachelor’s in Biology, where she also minored in Molecular Genetics. She has worked with the Radiology Department at The Ohio State University Wexner Medical Center for four years. She hopes to use her Master’s degree combined with her biological background to work in epidemiology! Hannah has been working on her practicum as a Graduate Intern with CFI since July 2021 assisting Dr. Morgan with the HOPS project. She is looking forward to working on a new project when she comes back for the second portion of her practicum in October. Full-time graduate school and employment take up a lot of her time. However, when she finds some time for herself, she especially enjoys walking her dog, roaming Target aimlessly, reading cheesy romance novels, or watching Umbrella Academy on Netflix.

https://www.linkedin.com/in/hannah-weiss-sherman/