Management Team

Assistant Professor and Director of the Center for Foodborne Illness Research and Prevention
Research Scientist and Associate Director, Center for Foodborne Illness Research and Prevention
Ashley Cellar
Program Coordinator

Steering Committee

Senior Associate Dean of College of Public Health/Director of Academic Affairs/Professor, Interim Chair Environmental Health Sciences
Executive Director, Professor
Director of the Veterinary Public Health Program/Professor
Assistant Professor


Post Doctoral Researcher/TARTARE Communications Manager


USDA/ERS Senior Economist, Retired


Graduate Research Associate
Graduate Research Associate
Vanora Davila
Graduate Practicum Student
Kara Galvan
Graduate Practicum Student
Graduate Research Associate
Allison Howell
Graduate Research Assistant at the Master’s level
Hilary Kordecki
Graduate Practicum Student
Brian Landers
Undergraduate Research Assistant