Assistant Professor and Director of the Center for Foodborne Illness Research and Prevention
Food Safety, Epidemiology, Biostatistics, Public Policy

Steering Committee

Senior Associate Dean of College of Public Health/Director of Academic Affairs/Professor, Interim Chair Environmental Health Sciences
Environmental Health
Executive Director, Professor
Molecular Epidemiology; Steering Committee, Dairy
Director of the Veterinary Public Health Program/Professor
Epidemiology of Zoonotic and Foodborne Pathogens
Assistant Professor
Food Safety/Human Nutrition
Research Scientist
Risk and Decision Analysis
Dairy, Beef


Post Doctoral Researcher
Zoonotic Disease Ecology, TARTARE Communications
Sheri Maria Morgan
Program Manager
Global Health, Infectious Diseases, Epidemiology


Patricia Buck
CFI Co-Founder
Food Safety Education, Public Policy
USDA/ERS Senior Economist, Retired
Food Safety Economics


Graduate Research Associate
Food Science
Graduate Research Associate
Food Science, Microbiology, Epidemiology
Ashley Crawford
Undergraduate Research Assistant
Graduate Research Associate
Food Science
Brian Landers
Undergraduate Research Assistant
Culinary Science