The Center for Foodborne Illness Research & Prevention (CFI) at The Ohio State University is pleased to announce that Gina Nicholson Kramer has officially been reappointed to a second three-year term on the Environmental Health Specialist Advisory Board with the Ohio Department of Health. Additionally, Kramer has recently been appointed co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group. We are abundantly proud of what Gina has been able to accomplish in her leadership roles within the food safety and public health community.